Profile: Technicians of the communication of radio, television, theatre, and cinema production
Functions:
Design and creation of communication events in the field of culture and the arts at large (radio, television, theatre, cinema, multimedia); preparation of palimpsests, selection of music and images, creation and production of advertising spots; presentation of information; management of shows, artistic and recreational performances in theatres and other public places.
Skills:
Graduates can elaborate specific cultural contents for communication infrastructures in the media and in the web and to operate in the main sectors of activity (radio, television, digital and non-digital publishing, cinema, museum, theatre, video, web), applying the technologies to specific communication purposes developed for users. They apply the theoretical and methodological knowledge to the management of events, to the verification of the expected outcomes and to possible remodelling of ongoing projects. They are able to perform coordination roles. They are able to compile medium-length argumentative and expositive texts in good Italian; they can effectively use the English language and have command of at least one other language.
Professional opportunities: Public and private radio, television, film, and theatre production agencies; organization of cultural initiatives; artistic, musical and multimedia institutions; cultural festivals; Web sites.
Profile: Organizers of fairs, exhibitions, and cultural events
Functions: Design and creation of events in the field of culture and the arts in general (fairs, exhibitions, exhibitions, museum and musical events, theatre, multimedia); services for the organization and management of fairs; conception and realization of exhibition areas and spaces, organization of use by the public and exhibitors.
Skills: Graduates are able to elaborate specific cultural contents in the main sectors of activity (fairs, exhibitions, exhibitions, festivals, and website management), applying methodologies and technologies to specific communication purposes developed for users. They apply the theoretical and methodological knowledge to the management of events, to the verification of the expected results and to possible remodelling of ongoing projects. They are able to perform coordination roles. They are able to compile medium-length argumentative and expositive texts in good Italian; they can effectively use the English language and have command of at least one other language.
Professional opportunities: Public and private bodies for the production and organization of cultural initiatives; fairs, exhibitions, vernissages, cultural festivals; multimedia shows; Web sites.
Profile: Cultural communication technician
Functions:
- Design and implementation of communication media of cultural organisations and events.
- Organisation of websites, apps and communication portals for hospitality companies and companies involved in the culture of taste.
Skills
Graduates are able to enhance, through communication, companies, organisations, associations, consortia, agencies promoting cultural events, products and processes. They plan and organise the adequate media for the valorisation of the material and immaterial cultural heritage, (for instance, culture of taste, territorial enogastronomic assets, etc.)
Professional opportunities:
Private companies, consortia and associations for the protection of cultural heritage, public bodies related to the communication and the maintenance of the material and immaterial cultural heritage.