Educational Offer - Degree Courses

Teaching detail
Degree course in AGRIFOOD SCIENCES AND TECHNOLOGIES

Torna a AGRIFOOD SCIENCES AND TECHNOLOGIES
Teaching
MANAGEMENT OF BY-PRODUCTS OF AGRI-FOOD SECTOR ACTIVITIES
5
Hours for personal study 75 lecture hours 50
Laboratory hours 0 Other hours (Practice, seminars, stages, ...) 0
Evaluation V Weight (grade point average) 1
Term/Semester 2
List of teachers
MICHELE TORREGROSSA ()